Prep Time - 5 mins
Total Time - 5 mins
This 4 ingredient, 5-minute recipe is the perfect topping for any pasta, soup, salad, or anywhere you would use parmesan. Keep a jar on hand at all times!
Course: Side Dish
Cuisine: American, Canadian, Italian
Servings: (about 1 tablespoon per serving)
Calories: 61 kcal
Author: Sam Turnbull • It Doesn't Taste Like Chicken
- 1/2 cup cashews (roasted or raw)
- 1/2 cup macadamia nuts
- 1/2 cup nutritional yeast
- 1/2 teaspoon salt
Add all the ingredients to a food processor and pulse several times until it's broken down into a fine crumbly texture, scraping down the sides as needed. I like a bit of texture in mine, but if you prefer a powdery texture, pulse a few times more.